Common Carp (Gulfam)

Black Pomfret needs no introduction. This all-time hit, classical fish lends itself to almost any culinary requirement and never disappoints. Black Pomfret is very famous in Pakistan and the whole South Asian region in general. It is available throughout the year at stable prices and in a variety of sizes. Black Pomfret is the only Pomfret type that can be cooked in any form because of its range of sizes.

Slightly overrated, Surmai has a very loyal fan following all over Pakistan. Health specialists are concerns with the high mercury content in Surmai. The size you get: 2 – 5 kg per fish Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.

An all-time favorite of the Southeast Asian community living in Pakistan, Milkfish can be a treat if properly cooked. The size you get: 300 – 700 grams per fish Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.

Red Snapper is one of the amazing and best-selling fish of the Arabian Sea. They are called “snappers” because of their large, animal-like teeth. Always high in demand and short in supply, the Red Snapper is a highly prized fish with almost stable demand throughout the year. It can fit almost all of your cooking requirements. Since it’s a good size fish, it can yield decent fillets, Boneless Biscuits, and Slices. The size you get: 1 - 4 kg per fish Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.